Benchmarking
Behind the Scenes: Spotlight on Newcomers to the New Benchmarking and Harmonisation Working Group (BHWG)
In October 2022, the Global Food Safety Initiative (GFSI) Technical Subcommittee initiated essential preparation work under the former Stakeholder Advisory Forum Working Group (SAFWG) to begin the process of developing a new version of the GFSI Benchmarking Requirements (BMRs). This work has now evolved under the remit of the new GFSI Benchmarking and Harmonisation Working […]
Benchmarking
GFSI Announces New Benchmarking and Harmonisation Working Group
The Global Food Safety Initiative (GFSI) has established a new Benchmarking and Harmonisation Working Group to develop and maintain GFSI Benchmarking Requirements (BMR). Co-chaired by Andrew Clarke from Loblaw and Leda Touliatou from Nestlé, this group will integrate updates from international standards including ISO 22003 and relevant Codex Codes of Practice such as Codex General […]
GFSI
New GFSI Japan Local Group Chair Kotani and New Vice-Chair Ishikawa Talk About Their Aspirations
In January, Masanori Kotani (Amazon Japan G.K.) assumed office as the Chair of the GFSI Japan Local Group, with Atsushi Ishikawa (Harada Tea Processing Co., Ltd.) assuming office as the Vice-Chair. This interview was postponed due to COVID-19 crisis, and was conducted in June for the two to speak on future policies and activities […]
Call for Participation for the GFSI Europe, Middle East and Africa (EMEA) Local Group
The applications are closed. Visit our local groups page if you want to learn more about our work. GFSI is actively seeking food safety experts to help advance the work of its GFSI Europe, Middle East and Africa (EMEA) Local Group. GFSI relies heavily on its regional networks via the GFSI Local Groups to […]
Governance
Call for Participation in the GFSI US/Canada Local Group
PARIS, 27th May 2021 —The Global Food Safety Initiative (GFSI, the Coalition) is the landmark Coalition of Action of food safety from The Consumer Goods Forum (CGF), a global industry network working to support Better Lives Through Better Business. The Coalition aims to build consumers’ trust in the food they buy – no matter where […]
Benchmarking
Behind the Scenes: Part 2 of Spotlight on Benchmarking and Harmonisation Working Group (BHWG)
Strategic Efforts and Objectives GFSI’s Benchmarking and Harmonisation Working Group (BHWG) is working to develop new benchmarking requirements (BMRs) that align with the latest industry standards and insights. This follows the GFSI Technical Subcommittee’s identification of key areas needing revision, including incorporating CODEX Codes of Hygiene, relevant updates to ISO 22003, and feedback from recent […]
Food Safety Technology
GFSI Stage Spotlight: Meet the Science and Technology Advisory Group
When we think of the future of the food safety ecosystem, what kind of impact can we predict for science and its future applications? Which scientific insights and trends are moving the needle? How will scientific developments influence food safety on the ground and to what extent will they redesign the ecosystem as a whole? […]
GFSI
Call for Participation | Information and Communication Technologies in Auditing
GFSI is seeking academic experts to join a Working Group on the use of Information and Communication Technologies in auditing. The use of Information and Communication Technologies (ICT) (1) has been growing steadily in daily lives, both at home and at work, and increasingly in auditing practices. ‘Remote’ audit practices are already common in some […]
Public-private Partnership
GFSI CODEX Working Group Update
In this episode of the GFSI podcast series, Anne Gerardi speaks to food safety experts Himanshu Gupta, Regulatory and Scientific Affairs Manager, Nestlé and Co-chair of the GFSI CODEX Working Group; Frances Freeman, Regulatory Affairs Consultant for GFSI supporting the GFSI CODEX Working Group; and Steve Wearne, Chairperson of the CODEX Alimentarius Commission and former […]
Benchmarking
Behind the Scenes: Part 3 of Spotlight on Benchmarking and Harmonisation Working Group (BHWG)
Aligning with Strategic Goals GFSI’s Benchmarking and Harmonisation Working Group (BHWG) is focused on developing new benchmarking requirements (BMRs) that align with the latest industry standards and insights. This effort follows the GFSI Technical Subcommittee’s identification of key areas needing revision, including incorporating CODEX Codes of Hygiene, relevant updates to ISO 22003, and feedback from […]
GFSI Appoints New Retail co-Chair of EMEA Local Group
GFSI is delighted to announce the appointment of Bizhan Pourkomalian, McDonald’s Global Safety Director, as the newest retail co-Chair of the GFSI EMEA local group, joining current manufacturer co-Chair Lindsay Hay, PepsiCo Director of Quality Assurance in this pivotal role. Following a strong foundation in academia and research, Bizhan brings nearly 25 years of specialised experience […]
GFSI Appoints New Manufacturer co-Chair of US-Canada Local Group
GFSI is pleased to announce the appointment of Tammy Hogan, Senior Innovation, Technology & Quality Manager of General Mills, as the new manufacturer co-Chair of the GFSI US-Canada local group, joining current retail co-Chair Katy Kadlec, Manager Food Safety & Quality of The Kroger Co. in this important role. Tammy Hogan brings nearly 25 years of experience at […]
Food Safety Technology
Call for Participation – Science and Technology Advisory Group (STAG)
UPDATE: 12th August 2021: Please note that this Consultation is now closed. The Global Food Safety initiative (GFSI), a Coalition of Action of The Consumer Goods Forum, is seeking academic experts to join our newly established Science and Technology Advisory Group (STAG). Food systems are more and more recurrently and severely challenged by food safety […]
Governance
GFSI Establishes Science and Technology Advisory Group
PARIS, 1st July 2021 — The Global Food Safety Initiative is delighted to announce the official launch of the GFSI Science and Technology Advisory Group (STAG). STAG, introduced as part of a series of collaborative enhancements of the oversight of the GFSI ecosystem since it became a Coalition of Action of The Consumer Goods Forum […]
Certification
GLOBALG.A.P Certification at Closed Plant Factories in Japan
GFSI Japan Local Group Communication WG (GFSI): We spoke with Takao Akita, Executive Officer of Vitec Vegetable Factory Co., Ltd., one of the largest plant factory operators in Japan, which obtained GLOBALG.A.P. for all 5 factories in Japan. Vitec Vegetable Factory Co., Ltd. (VVF): Our parent company is Restar Holdings Corporation (HQ: Shinagawa-ku, Tokyo) which […]
Food Safety Technology
GFSI Science & Technology Advisory Group Publish Papers on Areas Set to Significantly Impact Food Safety
PARIS, 22 November 2022 – The Global Food Safety Initiative (GFSI), The Consumer Goods Forum (CGF) Coalition of Action on Food Safety, has today published a new set of papers, developed by the GFSI Science and Technology Advisory Group (STAG), that covers key areas the STAG members believe will significantly impact food safety. The report […]
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