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7th June 2021 | Virtual
Safe food for people everywhere.
The Global Food Safety Initiative (GFSI), a Coalition of Action from the Consumer Goods Forum (CGF), is calling for proposals…
Re-Live the Magic | GFSI Conference 2020
+ companies have collaborated with GFSI in over 25 Technical Working Groups
There are many ways to get involved with GFSI and show your support for its vision of safe food for consumers everywhere.
Benchmark Leader: Stephanie Lemaitre Date of recognition: June 2021
Global Standard for Food Safety issue 8 Scopes: BIII,C0,CI,CII,CIII,CIV,K
Global Standard for Packaging Materials issue 6 Scope: I
Global Standard for Agents & Brokers issue 2 Scope: FII
Standard CanadaGap Version 9 Option B,C,D (May 2021)
Benchmark Leader: Moreno Giordani
Scopes Covered in Application:
Benchmark Leader: Katharine Smithers Scope: BI
Benchmark Leader: Katharine Smithers Scope: BIII
Standard: BRC Global Standard for Storage and Distribution Version 3 (March 2018) Benchmark Leader: Moreno Giordani Scope Covered in Application
Standard: Freshcare Food Safety & Quality Standard – Edition 4.1 (January 2020) Benchmark Leader: Katharine Smithers Scopes Covered in Application
Version 5
Standard: ISO 22000:2018, Pre-requisite: ISO/TS 22002-1:2009, FSSC22000 additional requirements: Part II 2.1.4 (March 2020) Benchmark Leader: Katharine Smithers Scopes Covered in Application
Standard: ISO 22000:2018, Pre-requisite: NEN/NTA 8059:2016, FSSC22000 additional requirements: Part II 2.1.4 (March 2020) Benchmark Leader: Katharine Smithers Scopes Covered in Application
Standard: ISO 22000:2018, Pre-requisite: ISO/TS 22002-4:2013, FSSC22000 additional requirements: Part II 2.1.4 (March 2020) Benchmark Leader: Katharine Smithers Scopes Covered in Application
Standard: Seafood Processing Standard Issue 5.0 (October 2018) Benchmark Leader: Susan Ranck Scopes Covered in Application
Standard: Global Red Meat Standard Version 6 (December 2018) Benchmark Leader: Marc Gehlkopf Scopes Covered in Application
Standard: GLOBALG.A.P. Integrated Farm Assurance version 5.3 – GFS (24 March 2020) Sub-scopes:
Benchmark Leader: Anne Farouk Scopes Covered in Application:
Standard: Harmonised Produce Safety Standard Version 1.1-2 (September 2019) Benchmark Leader: Susan Ranck Scope Covered in Application:
Standard: HOP Sub-scope Version 5.3 (March 2020) Benchmark Leader: Katherine Smithers Scopes Covered in Application:
Standard: IFS Food Version 6.1 (July 2018) Benchmark Leader: Moreno Giordani Scope Covered in Application:
Standard: IFS Logistics Version 2.2 (July 2018) Benchmark Leader: Moreno Giordani Scope Covered in Application:
Standard: IFS PACSecure 1.1 (July 2018) Benchmark Leader: Moreno Giordani Scope Covered in Application:
Standard: IFS Broker 3 (October 2019) Benchmark Leader: Moreno Giordani Scope Covered in Application:
Standard: JFS-C Standard Version 2.3 (March 2020) Benchmark Leader: Jackie Pelham Scope Covered in Application:
Standard: ASIAGAP Control Points and Compliance Criteria for Farms, Fruits and Vegetables Version 2, Tea Version 2, Grains Version 2 (October 2018) Benchmark Leader: Katharine Smithers Scope Covered in Application:
Standard: PrimusGFS Standard Version 3 (June 2018) Benchmark Leader: Susan Ranck Scopes Covered in Application
Standard: SQF Food Safety Code for primary production v8 (September 2018) Benchmark Leader: Susan Ranck Scopes Covered in Application
Standard: SQF Food Safety Code for Manufacturing (September 2018) Benchmark Leader: Susan Ranck Scopes Covered in Application
Standard: SQF Food Safety Code for Manufacture of Food Packaging (September 2018) Benchmark Leader: Susan Ranck Scopes Covered in Application
Standard: SQF Food Safety Code for Storage and Distribution v8 (September 2018) Benchmark Leader: Susan Ranck Scopes Covered in Application
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