Food Safety Technology
Call for Participation – Science and Technology Advisory Group (STAG)
UPDATE: 12th August 2021: Please note that this Consultation is now closed. The Global Food Safety initiative (GFSI), a Coalition of Action of The Consumer Goods Forum, is seeking academic experts to join our newly established Science and Technology Advisory Group (STAG). Food systems are more and more recurrently and severely challenged by food safety […]
Food Safety Technology
Technical Equivalence: GFSI Opens a New Stakeholder Consultation
GFSI has opened a new stakeholder consultation. The latest programme owner to have reached this key step in the GFSI Technical Equivalence process is USDA AMS. The USDA Agricultural Marketing Services is responsible for the management and oversight of the USDA Good Agricultural Practices Program. The certification programme, USDA GAP+ was developed under the Agricultural Marketing Act 1946, granting […]
GFSI
Discover a Whole New World of Innovation and Technology at GFSI 2018’s Tech Talks
After their first appearance at GFSI 2017 in Houston, Tech Talks are back by popular demand at GFSI’s Global Food Safety Conference 2018 in Tokyo. These short sessions provide a break from proceedings in the main auditorium and offer a more relaxed and informal setting for discussion of hot topics in food safety. As […]
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