Benchmarking Series: GFSI Opens Two New Stakeholder Consultations
As part of its current benchmarking series, GFSI is opening two new stakeholder consultations. The latest certification programme owners (CPOs) to have reached this key step in the GFSI benchmarking process are CanadaGAP and PrimusGFS. Having previously achieved GFSI recognition against prior versions of the GFSI Benchmarking Requirements, CanadaGAP and PrimusGFS applied for re-benchmarking upon the release of […]
New Stakeholder Consultations Open: JFSM & ASIAGAP
GFSI is opening two new stakeholder consultations, a vital step in the benchmarking of JFS-C and ASIAGAP against the GFSI Benchmarking Requirements Version 7.1. The Japan Food Safety Management Association (JFSM) and the Japan GAP Foundation (JGF) put their programmes forward for assessment against the GFSI Benchmarking Requirements for the first time this year. GFSI […]
New Benchmarking Consultation Open: BRC Benchmarking Consultation – GFSI Benchmarking Requirements V7.1
GFSI is launching a new stakeholder consultation, which is a vital step in the benchmarking of the BRC Global Standards against the latest version of the GFSI Benchmarking Requirements, Version 7.1. BRC is already one of the GFSI’s recognised certification programme owners (CPOs) and applied for re-benchmarking upon the release of the new version. Why a Re-benchmarking? GFSI continually evolves […]
New Benchmarking Public Consultation Open: SQF
The Global Food Safety Initiative (GFSI) is opening a new stakeholder consultation, a vital step in the benchmarking of Safe Quality Food (SQF) edition 8 against the GFSI Benchmarking Requirements Version 7.1. Already one of the GFSI-recognised certification programmes, SQF applied for re-benchmarking upon the release of the new version of the GFSI Benchmarking Requirements. The SQF programme is recognised by […]
Consultation
New Consultation Opens for Version 8 of GFSI Benchmarking Requirements
GFSI is pleased to invite all stakeholders to participate in a second global public consultation for the GFSI Benchmarking Requirements Version 8. This version, which will be published in February 2020 in time for GFSI’s 20th birthday, marks the first full revision of the Benchmarking Requirements since 2017. We hope you will assist us in making […]
Consultation
New Benchmarking Consultation Open JFS-C
GFSI is opening a new stakeholder consultation for JFSM, the Japan Food Safety Management Association. Already a GFSI-recognised certification programme owner (CPO), JFSM has applied for an extension to their scope of recognition to include EI (Processing of Animal Perishable Products) and EIII (Processing of Animal and Plant Perishable Products (Mixed Products)). We are delighted […]
Certification
New Benchmarking Consultation Open: FSSC 22000 Version 5.1
UPDATE: 9th April 2021: Please note that this Consultation is now closed. GFSI is opening a new stakeholder consultation, a vital step in the benchmarking of FSSC 22000 Version 5.1, against the GFSI Benchmarking Requirements Version 2020.1. As one of the already GFSI-recognised certification programmes, FSSC 22000 applied for the benchmarking of their Version 5.1 […]
New Benchmarking Consultation Open: Global Red Meat Standard
The Global Food Safety Initiative (GFSI) is opening a new stakeholder consultation, a key step in the benchmarking of Global Red Meat Standard (GRMS) against the GFSI Benchmarking Requirements Version 7.2. Already one of the GFSI-recognised certification programmes, GRMS applied for re-benchmarking upon the release of the new version of the GFSI Benchmarking Requirements. First published in 2006, the Standard is tailored […]
Certification
New Benchmarking Consultation Open: GLOBALG.A.P., HPSS V.1.2 and PHA V.1.2
UPDATE: 2ndApril 2021: Please note that this Consultation is now closed. GFSI is opening a new stakeholder consultation, a vital step in the benchmarking of HPSS V1.2 and PHA V1.2, which are standards from GLOBALG.A.P., against the GFSI Benchmarking Requirements Version 2020.1. Already one of the GFSI-recognised certification programmes, GLOBALG.A.P. applied for the benchmarking of their […]
Consultation
New Public Consultation Open: GLOBALG.A.P, Standard IFA for Crops HOP V5.2
GFSI is opening a new stakeholder consultation, a vital step in the benchmarking of IFA for Crops sub-scope HOP V5.2, a standard from GLOBALG.A.P., against the GFSI Benchmarking Requirements Version 7.2. Already one of the GFSI-recognised certification programmes, GLOBALG.A.P. has applied for the benchmarking of their HOP sub-scope for Crops standard to get […]
Consultation
New Public Consultation Open: TQF
GFSI is opening a new stakeholder consultation as part of the very first benchmarking assessment of the Taiwan Quality Food certification scheme level 1 (version 2); as part of our objective to make our benchmarking process more transparent, we are inviting you to review our assessment of this programme and share your comments and questions […]
New Benchmarking Consultation Open: GLOBALG.A.P.
The Global Food Safety Initiative (GFSI) is opening a new stakeholder consultation, a vital step in the benchmarking of GLOBALG.A.P. against the GFSI Benchmarking Requirements Version 7.1. GFSI was very pleased that GLOBALG.A.P. applied for re-assessment against this new version of the GFSI Benchmarking Requirements and, in doing so, renewed their long-term commitment to GFSI and our continued efforts towards harmonisation […]
New Benchmarking Consultation Open: BRC Global Standard for Food Safety Issue 8
GFSI is opening a new public consultation and is calling for stakeholder participation and comments. BRC Global Standards issued a new version of their standard for Food. Already a GFSI-recognised programme for many scopes, BRCGS wishes to retain the GFSI recognition of their food standard with this new version and asked to be re-assessed. “Ensuring […]
New Stakeholder Consultation Open: Freshcare
GFSI is opening a new stakeholder consultation on the outcome of a benchmarking assessment against the GFSI Benchmarking Requirements Version 2020.1. Freshcare, who first achieved GFSI recognition in February 2020, carefully prepared edition 4.2 of their food safety and quality standard to maintain recognition as GFSI issued a new more challenging version of their Benchmarking Requirements. We […]
Consultation
Stakeholder Consultation Opens for China HACCP Technical Equivalence
The Global Food Safety Initiative (GFSI) is pleased to open a new stakeholder consultation as part of the assessment of the CNCA-owned China HACCP. CNCA was the first governmental agency to apply and successfully complete the Technical Equivalence process. 5 years later, the commitment from CNCA and GFSI to this long-term partnership is still […]
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