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GFSI Steering Committee Sets Course for Change News Update 05 Sep 2023 Technical Equivalence GFSI Steering Committee Sets Course for Change PARIS, 1 September 2023 – The GFSI Steering Committee meeting in April recharged its mission to bring new life to the Race to the Top. The framework dominated the two-day meeting held prior to the GFSI Conference in Atlanta. Steerco discussion looked at ways to refine priorities for 2023 and beyond, including engagement with CPOs […]
CHINA HACCP Achieves Technical Equivalence Press Release 29 Mar 2023 Benchmarking CHINA HACCP Achieves Technical Equivalence Paris and Beijing, 29 March 2023 – The Global Food Safety Initiative (GFSI), The Consumer Goods Forum’s Coalition of Action on food safety, and Department of Certification, State Administration for Market Regulation (SAMR) / Certification and Accreditation Administration of the People’s Republic of China (CNCA), are pleased to announce that CHINA HACCP – Implementation rules […]
GFSI Opens Stakeholder Consultation for China HACCP Certification System News Update 26 Oct 2022 Consultation GFSI Opens Stakeholder Consultation for China HACCP Certification System Update 26 November 2022: Please note that this consultation is now closed. The Certification and Accreditation Administration of China (CNCA) is the scheme owner for the CHINA HACCP Certification System. The content of the standard requirements: Implementation rules for HACCP System Certification (v2021) is currently undergoing a Technical Equivalence assessment against GFSI Benchmarking Requirements v2020. […]
USDA AMS Harmonised GAP Plus+, V3.0 Achieves Technical Equivalence Press Release 24 Oct 2022 Benchmarking USDA AMS Harmonised GAP Plus+, V3.0 Achieves Technical Equivalence Paris and Washington, DC,  24 October 2022 – The Global Food Safety Initiative (GFSI), The Consumer Goods Forum’s Coalition of Action on food safety, and United States Department of Agriculture (USDA) Agricultural Marketing Service (AMS), are pleased to announce that USDA Harmonised GAP Plus+, Version 3.0 standard (published 8 February 2021) has successfully achieved Technical […]
Canadian Grain Commission Achieves Technical Equivalence Press Release 29 Sep 2022 Benchmarking Canadian Grain Commission Achieves Technical Equivalence Paris and Winnipeg, 29 September 2022 – The Global Food Safety Initiative (GFSI), The Consumer Goods Forum’s Coalition of Action on food safety, and Canadian Grain Commission are pleased to announce that Canadian Grain Commission Food Safety Identity Preserved Quality Management Standard (CGC FSIP-STAN 1.1.0, 23 September 2021) has achieved acknowledgement against GFSI Technical Equivalence […]
GFSI Stakeholders Deliver a Compelling Assessment of the Technical Equivalence Programme News Update 13 May 2022 Technical Equivalence GFSI Stakeholders Deliver a Compelling Assessment of the Technical Equivalence Programme In 2021, GFSI launched a strategic review of its Technical Equivalence process with an extensive stakeholder survey, as well as targeted interviews. This gathered responses from all key stakeholder groups of the Technical Equivalence process: Public Standard Owners currently acknowledged or attracted by the GFSI Technical Equivalence process, GFSI-recognised Certification Programme Owners, Certification Bodies, Food […]
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