Search by a keyword or select one below
News Update
15 Dec 2020
Certification
Last Update of 2020 on GFSI’s ‘Race to the Top’
Welcome to the second ‘Race to the Top’ news update from GFSI Director Erica Sheward! #gfsiR2T “I’m delighted to report that as the year comes to an end, we are in a brilliant place to press forward with all four features of the first phase of the ‘Race to the Top’. And the second phase […]
Blog
15 Dec 2020
GFSI
An Interview with Outgoing GFSI Board Member Neil Marshall
This month, Neil Marshall, Global Director of Quality & Food Safety at The Coca-Cola Company and longtime GFSI Board member, is retiring. Over the years, Neil has made enormous contributions to GFSI thanks to his commitment and leadership on the GFSI Board. His dedicated support for GFSI has always been greatly appreciated, and he […]
Blog
03 Dec 2020
GFSI
Together for Better Food Safety: China Food Safety Day 2020
The 9th China Food Safety Day was held in Hangzhou on 18th November under the theme ‘Together for Better Food Safety’. The China Food Safety Day was opened by the Chief Adviser of the China National Center for Food Safety Risk Assessment & GFSI China Local Group Honourable Advisor, Professor Junshi Chen. He shared his […]
News Update
24 Nov 2020
Certification
There Is Still Time to Share Your Remote Audit Experiences | Interview with ICT Expert Panel
Since the beginning of the pandemic, the use of Information and Communication Technologies (ICT) in all aspects of daily lives has unquestionably skyrocketed. With the difficulties of conducting face-to-face audits, GFSI has addressed the efficacy of ICT for food safety audits. In the spring, GFSI introduced new Benchmarking Requirements providing a framework for the use […]
News Update
17 Nov 2020
Certification
4 Ways GFSI is Driving a ‘Race to the Top’ for Food Safety
Welcome to the first ‘Race to the Top’ news update from GFSI Director Erica Sheward! #gfsiR2T At the 2020 GFSI Conference in Seattle, the Global Food Safety Initiative launched this conceptual framework, designed to drive improvement in every area of the GFSI ecosystem. What are the four features and what progress has been made? What […]
Video
17 Nov 2020
Certification
4 Ways GFSI is Driving a ‘Race to the Top’ for Food Safety
Blog
12 Nov 2020
Certification
GFSI Answers Our Two Most Frequently Asked Questions
Here at GFSI, the two questions we receive most often both have to do with the certification process – namely, “How do I get ‘GFSI certified?'” and ‘Is this standard GFSI-recognised?’ Today, GFSI Senior Technical Manager Marie-Claude Quentin is here to walk us through the recognition process in more detail, and explain how you can […]
News Update
05 Nov 2020
GFSI
Call for Evidence on the Use of Information and Communication Technologies in Food Safety Auditing
GFSI is seeking evidence on the use of Information and Communication Technologies (ICT) in food safety auditing to inform the work of the Working Group on the use of Information and Communication Technologies in auditing. The use of Information and Communication Technologies has been growing steadily in daily life, both at home and at work, […]
News Update
16 Oct 2020
Certification
GFSI Extends Measures for Food Businesses Facing Ongoing Certification Disruption
Today GFSI is issuing an updated position on mitigating the impact of the COVID-19 pandemic on GFSI-recognised audits and certification. This new position is designed to provide clarity on the options available to certified organisations and those seeking certification for the first time, when full onsite audits may not be possible. The full position can […]
Blog
16 Sep 2020
GFSI
COVID-19 Changes Eating Habits & Food Priorities
Changes to eating habits as a result of the COVID-19 pandemic have been documented since the start of global lockdowns. Trends including a return to home cooking and baking, an increase in demand for organic, plant-based, vegan and vegetarian foods and a reduction in demand for what are perceived as more exotic […]
News Update
07 Sep 2020
GFSI
New GFSI Japan Local Group Chair Kotani and New Vice-Chair Ishikawa Talk About Their Aspirations
In January, Masanori Kotani (Amazon Japan G.K.) assumed office as the Chair of the GFSI Japan Local Group, with Atsushi Ishikawa (Harada Tea Processing Co., Ltd.) assuming office as the Vice-Chair. This interview was postponed due to COVID-19 crisis, and was conducted in June for the two to speak on future policies and activities […]
News Update
03 Sep 2020
GFSI
GFSI and COVID-19 – A Harmonised Approach to Exceptional Circumstances
GFSI is happy to share our position for a harmonised risk assessment as part of our ongoing support for food businesses facing continued impediments to certification due to the COVID19 pandemic. Several months into the COVID19 pandemic, travel restrictions continue to impede audits and certification to a GFSI-recognised programmes. The effects of the […]
News Update
03 Sep 2020
GFSI
Call for Participation | Information and Communication Technologies in Auditing
GFSI is seeking academic experts to join a Working Group on the use of Information and Communication Technologies in auditing. The use of Information and Communication Technologies (ICT) (1) has been growing steadily in daily lives, both at home and at work, and increasingly in auditing practices. ‘Remote’ audit practices are already common in some […]
News Update
01 Sep 2020
Auditors
Call for Participation – Auditor Training and Professional Development
GFSI is seeking food safety training and education professionals to participate in a new Working Group (WG) on Auditor Training and Professional Development. One of the biggest challenges facing the certification industry is the increasing decline in the field of qualified food safety auditors, who play a crucial role in assuring safe food food […]
Search
Search
