Press Release25 May 2021
Global Food Safety Initiative Appoints New Co-Chair to Lead Coalition of Action’s Steering Committee Howard Popoola from The Kroger Company Will Join Roy Kirby at Mondelēz International as the SteerCo Leads Tom Wiester from Starbucks Coffee Company Becomes New Vice Co-Chair PARIS, 25th May 2021 – The Global Food Safety Initiative (GFSI; the Coalition), The Consumer Goods Forum’s Coalition of Action on food safety, is pleased to announce […]
News Update30 Apr 2025Governance
GFSI Appoints New Retail co-Chair of US-Canada Local Group GFSI is pleased to announce the appointment of Catherine Cosby, Director Food Safety and Regulatory Compliance of The Kroger Co., as the new Retail co-Chair of the GFSI US-Canada local group, joining current Manufacturer co-Chair Tammy Hogan, Senior Innovation, Technology & Quality Manager of General Mills. Catherine is an experienced food safety professional with 19 […]
Press Release20 Feb 2020GFSI
Amazon, Nestlé, Walmart and More Share Food Safety Best Practice in GFSI Case Study Booklet PARIS, 20 February ─ The Global Food Safety Initiative (GFSI) is excited to announce the relaunch of its Case Study Booklet, released just ahead of the 2020 GFSI Conference in Seattle, Washington. The GFSI Case Study Booklet showcases the organisation’s work with companies to improve food safety practices, both internally and along their […]
Press Release22 Feb 2024Governance
The Global Food Safety Initiative is Opening Applications to Join the GFSI Steering Committee PARIS, 22 February 2024. The Global Food Safety Initiative (GFSI) is pleased to announce that applications are now open to all those eligible to join the GFSI Steering Committee. This round of applications and elections comes as part of the new Governance Rules published in 2021 in line with GFSI’s move to a Coalition of […]
Press Release12 Sep 2023Governance
Three New Food Safety Leaders Join the GFSI Steering Committee PARIS, 12 September 2023 — The Global Food Safety Initiative (GFSI; the Coalition), The Consumer Goods Forum’s Coalition of Action on food safety, welcomes three new industry experts to the GFSI Steering Committee. The new members of the Steering Committee, who will help shape the strategic direction of the Coalition, drive collaboration between retailers and […]
Press Release10 Sep 2021Governance
GFSI Welcomes New Food Safety Experts to Its Steering Committee PARIS, 10th September 2021 – The Global Food Safety Initiative (GFSI; the Coalition), The Consumer Goods Forum’s Coalition of Action on food safety, is pleased to announce that 6 industry experts have been added to its Steering Committee. The additions, including adding several new retail members, will strengthen GFSI’s governance and help add important voices […]
Press Release28 Mar 2022Governance
GFSI Steering Committee Meets to Share Progress in Advancing Food Safety Best Practice PARIS and BARCELONA, 28th March 2022 – The Global Food Safety Initiative (GFSI) will today conclude a three-day Steering Committee meeting examining the organisation’s progress over the last year as a Coalition of Action of The Consumer Goods Forum (CGF). The Coalition represents the food industry’s commitment to food safety and its 22 Steering Committee […]
News Update27 Apr 2023
Resumen de la Conferencia GFSI 2023: Enfocado en el Futuro, Rico en Innovación ATLANTA, 26 de Abril, 2023 — Vientos de cambio: el futuro de la inocuidad alimentaria depende de la innovación, las asociaciones público-privadas y el trabajo conjunto. A medida que aumentan los desafíos de la inocuidad de los alimentos, las partes interesadas en el espacio mundial de la inocuidad de los alimentos deberán trabajar juntos en […]
News Update30 Jan 2020GFSI Conference
Make the Most of Your Mornings with Special Sessions at the GFSI Conference! To get the most out of your week in Seattle, be sure to add some Special Sessions to your conference agenda! Attendees who make time for these sessions, which are held at convenient morning intervals, will be the among the first to learn about the most cutting-edge innovations impacting food safety today. This year’s […]
Press Release23 Jul 2024GFSI
The Global Food Safety Initiative (GFSI) Calls for Applications to Join the GFSI Steering Committee PARIS, 23 July 2024 – The Global Food Safety Initiative (GFSI) is pleased to announce that applications are now open to all those eligible to join the GFSI Steering Committee for Retail Applicants Only which may include food service companies and/or Quick Service Restaurant operators. This round of applications and elections comes as part of […]
News Update26 Jun 2024
GFSI Appoints New Manufacturer co-Chair of US-Canada Local Group GFSI is pleased to announce the appointment of Tammy Hogan, Senior Innovation, Technology & Quality Manager of General Mills, as the new manufacturer co-Chair of the GFSI US-Canada local group, joining current retail co-Chair Katy Kadlec, Manager Food Safety & Quality of The Kroger Co. in this important role. Tammy Hogan brings nearly 25 years of experience at […]
News Update11 Apr 2024GFSI
Legado y Liderazgo La Comunidad de Inocuidad Alimentaria de GFSI se Une para Garantizar Alimentos Inocuos para Todos SINGAPUR, 9 DE ABRIL DE 2024: La muy esperada Conferencia GFSI 2024 se inauguró hoy en el Hotel Marina Bay Sands de Singapur, defendiendo su misión de “Alimentos Inocuos para Todos”. Este año, en el contexto de un entorno global que cambia rápidamente, más de 500 líderes de la industria de la comunidad GFSI se […]
News Update09 Apr 2024GFSI
GFSI Conference DAY 1 – Legacy and Leadership: GFSI Food Safety Community Unites to Ensure Safe Food for All SINGAPORE, 9TH APRIL 2024: The highly anticipated 2024 GFSI Conference opened today at Singapore’s Marina Bay Sands Hotel, championing its mission of ‘Safe Food for All.’ Unfolding against the backdrop of a rapidly changing global environment, this year over 500 industry leaders from the GFSI community convened to tackle urgent challenges at the intersection of […]
Press Release23 Mar 2021GFSI
Global Food Safety Initiative Starts New Chapter as CEO-led Coalition of Action 34 CGF Members Join the All-New Coalition and Will Be Governed by New Steering Committee GFSI Becomes Eighth Coalition of Action Under the Stewardship of The Consumer Goods Forum PARIS, 23rd March 2021 – The Consumer Goods Forum (CGF) today announced that the Global Food Safety Initiative (GFSI; the Coalition) is starting a new chapter […]
News Update23 Mar 2021GFSI Conference
2021 GFSI Conference Day 1 Roundup: Global Food Safety Stakeholders Gather Online for the First Virtual GFSI Conference PARIS, 23rd March 2021 — Today, for the 20th consecutive year, an international delegation of food industry stakeholders gathered to attend the GFSI Conference, the premier annual event of the Global Food Safety Initiative. In the two decades since its first iteration in France, the GFSI Conference has become known as one of the world’s […]
Standard: BRCGS Global Standard for Food Safety issue 9 with audit programmes: Announced, Blended Announced, Unannounced – voluntary, Unannounced – mandatory 1 in 3 years
Scopes: BIII – Pre-process Handling of Plant Products C0 – Animal Conversion
CI – Processing of Perishable Animal Products
CII – Processing of Perishable Plant Products
CIII – Processing of Perishable Animal and Plant Products (Mixed Products)
CIV – Processing of Ambient Stable Animal and Plant Products
D – Production of Feed
K – Production of (Bio) Chemicals (Additives, Vitamins, Minerals, Bio-Cultures, Flavourings, Enzymes and Processing Aids)
Standard: Global Standard for Packaging Materials issue 6 only with audit programme announced, unannounced, blended announced Scope:
I – Production of Food Packaging
Standard: Global Standard for Agents & Brokers issue 3 Scope:
FII – Food Broker / Agent
Standard: Global Standard for Storage and Distribution issue 4 only with audit programme announced, unannounced (option 1 and 2), blended announced Scope:
G – Provision of Storage and Distribution Services
CanadaGAP Food Safety Manuals v10.0 – audit options B Group Certification, C Annual Audit and D Repacking and Wholesaling Operations Scopes: BI – Farming of plants (other than grains and pulses)
BIII Pre-Process Handling of Plant Products
Standard: Freshcare Food Safety & Quality Standard – Edition 4.2 Scopes: BI – Farming of Plants (other than grains and pulses) BIII Pre Processing Handling of Plant Products
Standard: Freshcare Supply Chain Edition 2 Scopes: BIII Pre-process Handling of plant products
FI Retail / Wholesale
FII Food Broker / Agent
G Provision of Storage and Distribution Services
Standard: FSSC 22000 version 6 Scopes: BIII – Pre-process Handling of plant products CO – Animal Primary Conversion CI – Processing of Perishable Animal Products CII – Processing of Perishable Plant Products CIII – Processing of Perishable Animal and Plant Products (Mixed Products) CIV – Processing of Ambient Stable Animal and Plant Products (Mixed Products)
D – Production of Feed
G – Provision of Storage and Distribution Services
I – Production of Food Packaging K – Production of (Bio) Chemicals and Bio-cultures Used as Food Ingredients or Processing Aids in Food Production
Standard: Harmonized Produce Safety Standard (HPSS) Version 1.2 Scopes:
BI – Farming of Plants (other than grains and pulses)
BIII – Pre-process Handling of Plant Products
Standard: Integrated Farm Assurance GFS – Principles and Criteria for Aquaculture – Finfish, Crustaceans, Molluscs, Seaweed – version 6.0 Scope:
AII – Farming of fish and seafood
Standard: Integrated Farm Assurance GFS Plants – Principles and Criteria for Fruit and Vegetables – version 6.0 Scopes:
BI – Farming of Plants (other than grains and pulses)
BIII – Pre-process Handling of Plant Products
Standard: Produce Handling Assurance (PHA) Standard Version 1.2 Scopes:
BI – Farming of Plants (other than grains and pulses)
BIII – Pre-process Handling of Plant Products
Standard: IFS Food v 8 Scopes:
BIII – Pre-process Handling of Plant Products
CO – Animal Primary Conversion
CI – Processing of Perishable Animal Products
CII – Processing of Perishable Plant Products
CIII – Processing of Perishable Animal and Plant Products (Mixed Products)
CIV – Processing of Ambient Stable Animal and Plant Products (Mixed Products) K- Production of (Bio) Chemicals and Bio-Cultures Used as Food Ingredients or Processing Aids in Food Production
Standard: JFS-C Standard Version 3.1 Scopes:
CI – Processing of Perishable Animal Products
CII – Processing of Perishable Plant Products
CIII – Processing of Perishable Animal and Plant Products (Mixed Products) CIV – Processing of Ambient Stable Animal and Plant Products (Mixed Products)
Standard: PrimusGFS version 3.2 Scopes: BI – Farming of Plants
BII – Farming of Grains and Pulses
BIII – Pre-Process Handling of Plant Product
CII – Processing of Perishable Plant Products
CIII – Processing of Perishable Animal and Plant Products (Mixed Products)
CIV – Processing of Ambient Stable Animal and Plant Products (Mixed Products)
G – Provision of Storage and Distribution Services
Standard: SQF food safety codes edition 9 (level 2) Scopes: AI – Farming of Animals for Meat/ Milk / Eggs / Honey
BI – Farming of Plants (Other Than Grains and Pulses)
BIII – Pre-process Handling of Plant Products
CO – Animal Primary Conversion
CI – Processing of Perishable Animal Products
CII – Processing of perishable plant productsI Production of Food Packaging
CIII – Processing of Perishable Animal and Plant Products (Mixed Products)
CIV – Processing of Ambient Stable Animal and Plant Products (Mixed Products)
D – Production of Feed
G – Provision of Storage and Distribution Services
K – Production of (Bio) Chemicals and Bio-Cultures Used as Food Ingredients or Processing Aids in Food Production
GLOBALG.A.P.
Standard: Integrated Farm Assurance Aquaculture Standard version 5.3-GFS Scope:
AII – Farming of Fish
Standard: PrimusGFS Standard Version 3 Scopes:
EIII – Processing of Animal and Plant Perishable Products (Mixed Products)
EIV – Processing of Ambient Stable Products