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Press Release 28 Sep 2021 Consultations GFSI Opens New Stakeholder Consultation for SQFI
Press Release 28 Sep 2021 Consultations GFSI is Opening a New Stakeholder Consultation for PrimusGFS
Video 23 Sep 2021 GFSI Update- September 2021

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Freshcare Gains GFSI Recognition for Their Food Safety & Quality Standard Edition 4.2 Press Release 21 Sep 2021 Benchmarking Freshcare Gains GFSI Recognition for Their Food Safety & Quality Standard Edition 4.2 PARIS and SYDNEY, 21 September 2021 — The Global Food Safety Initiative (GFSI), The Consumer Goods Forum’s Coalition of Action on food safety, and Freshcare Limited, the leading assurance programme for the Australian fresh produce industry, are pleased to announce that the Freshcare Food Safety & Quality Standard Edition 4.2 has successfully achieved recognition against […]
GFSI Opens New Stakeholder Consultation for The Japan GAP Foundation Press Release 14 Sep 2021 Consultation GFSI Opens New Stakeholder Consultation for The Japan GAP Foundation GFSI is opening a new stakeholder consultation, one of the final stages in the benchmarking process against the GFSI Benchmarking Requirements Version 2020.1. for the Japan GAP Foundation’s ASIAGAP certification programme version 2.3. ASIAGAP is one of the certification programmes that achieved GFSI recognition more recently, we’re very pleased to support the Japan GAP Foundation […]
GFSI Opens New Stakeholder Consultation for The Global Seafood Alliance Press Release 14 Sep 2021 Consultation GFSI Opens New Stakeholder Consultation for The Global Seafood Alliance GFSI is very pleased to announce the opening of another stakeholder consultation, one of the final stages in the benchmarking process against the GFSI Benchmarking Requirements Version 2020.1. The Global Seafood Alliance has submitted their Seafood Processing Standard, Version 5.1 in their continuous commitment to maintain GFSI recognition. “The Global Seafood Alliance places great importance […]
GFSI Welcomes New Food Safety Experts to Its Steering Committee Press Release 10 Sep 2021 Governance GFSI Welcomes New Food Safety Experts to Its Steering Committee PARIS, 10th September 2021 – The Global Food Safety Initiative (GFSI; the Coalition), The Consumer Goods Forum’s Coalition of Action on food safety, is pleased to announce that 6 industry experts have been added to its Steering Committee. The additions, including adding several new retail members, will strengthen GFSI’s governance and help add important voices […]
GFSI Opens New Stakeholder Consultation for GLOBALG.A.P. Press Release 02 Sep 2021 GFSI GFSI Opens New Stakeholder Consultation for GLOBALG.A.P. GFSI is opening a new stakeholder consultation for GLOBALG.A.P. Integrated Farm Assurance standards version 5.4-GFS for Fruits & Vegetable, and Aquaculture. The consultation represents one of the final stages in the benchmarking process against the GFSI Benchmarking Requirements Version 2020.1. This new step complements FoodPLUS GmbH, who owns GLOBALG.A.P., and their previous track record in […]
IFS – International Featured Standards Gains GFSI Recognition for IFS Food, IFS Broker, IFS Logistics and IFS PACsecure Press Release 31 Aug 2021 Benchmarking IFS – International Featured Standards Gains GFSI Recognition for IFS Food, IFS Broker, IFS Logistics and IFS PACsecure PARIS and BERLIN, 31st August 2021 — The Global Food Safety Initiative (GFSI), The Consumer Goods Forum’s Coalition of Action on food safety, and IFS, a globally active organisation providing trusted standards and services to co-operate within the supply chain to improve product integrity, are pleased to announce that IFS has successfully achieved recognition against […]
Global Red Meat Standard Gains GFSI Recognition for Animal Conversion and Processing of Perishable Animal Products Press Release 19 Aug 2021 Benchmarking Global Red Meat Standard Gains GFSI Recognition for Animal Conversion and Processing of Perishable Animal Products PARIS and COPENHAGEN, 19th August 2021 — The Global Food Safety Initiative (GFSI), The Consumer Goods Forum’s Coalition of Action on food safety, and Danish Agriculture & Food Council are pleased to announce that its Global Read Meat Standard (GRMS), a product standard developed for the meat industry, has successfully achieved recognition against GFSI’s Benchmarking […]
GFSI Welcomes Four New Members into Coalition of Action Press Release 16 Aug 2021 Governance GFSI Welcomes Four New Members into Coalition of Action Develey, Kerry, Spinneys and Sysco Showcase Commitment to Delivering Safe Food to People Everywhere PARIS, 16th August 2021 – Global Food Safety Initiative (GFSI; the Coalition), The Consumer Goods Forum’s Coalition of Action on food safety, is pleased to announce that four more companies have joined its ranks. The four companies – Develey, Kerry, Spinneys […]
FSSC22000 version 5.1 Gains GFSI Recognition against the GFSI Benchmarking Requirements version 2020.1 Press Release 30 Jul 2021 Recognition FSSC22000 version 5.1 Gains GFSI Recognition against the GFSI Benchmarking Requirements version 2020.1
Race to the Top Update- July 2021 Video 28 Jul 2021 GFSI Race To The Top Priorities Race to the Top Update- July 2021
Request for Proposals – GFSI Certificate Platform News Update 22 Jul 2021 GFSI Race To The Top Priorities Request for Proposals – GFSI Certificate Platform UPDATE: 27th September 2021: Please note that this we are no longer accepting proposals.  The Global Food Safety Initiative (GFSI), a Coalition of Action from the Consumer Goods Forum (CGF), is calling for proposals from interested SaaS providers to support the development of a certificate platform. GFSI announced in March 2020 the “Race To The […]
Call for Participation for the GFSI Europe, Middle East and Africa (EMEA) Local Group News Update 20 Jul 2021 Call for Participation for the GFSI Europe, Middle East and Africa (EMEA) Local Group GFSI is actively seeking food safety experts to help advance the work of its GFSI Europe, Middle East and Africa (EMEA) Local Group. GFSI relies heavily on its regional networks via the GFSI Local Groups to fully implement its vision of safe food for consumers everywhere. GFSI’s Local Groups provide a valuable forum where regional […]
Call for Participation – Science and Technology Advisory Group (STAG) News Update 13 Jul 2021 Food Safety Technology Call for Participation – Science and Technology Advisory Group (STAG) UPDATE: 12th August 2021: Please note that this Consultation is now closed. The Global Food Safety initiative (GFSI), a Coalition of Action of The Consumer Goods Forum, is seeking academic experts to join our newly established Science and Technology Advisory Group (STAG). Food systems are more and more recurrently and severely challenged by food safety […]
Steering Committee Meeting Summary-  1st July, 2021 News Update 13 Jul 2021 Steering Committee Meeting Summary- 1st July, 2021 The 1st July meeting started with a progress update from the Governance Sub-Committee on the implementation of GFSI’s Code of Ethical Conduct. Erica noted that the first step involved GFSI appointing ambassadors in all GFSI groups and committees to ensure that members abided by the Code and a dedicated email address would be established to […]
New Stakeholder Consultation Opens: The Global Red Meat Standard News Update 08 Jul 2021 Consultation New Stakeholder Consultation Opens: The Global Red Meat Standard GFSI is delighted to announce the opening of another stakeholder consultation, one of the final stages in the benchmarking process against the GFSI Benchmarking Requirements Version 2020.1. for The Global Red Meat Standard version 6.1. Indeed the Danish Agriculture &  Food Council  has maintained GFSI recognition for many years and we are very pleased about their continued commitment […]
New Stakeholder Consultation Open: Freshcare News Update 08 Jul 2021 New Stakeholder Consultation Open: Freshcare UPDATE: 6th August 2021: Please note that this Consultation is now closed. GFSI is opening a new stakeholder consultation on the outcome of a benchmarking assessment against the GFSI Benchmarking Requirements Version 2020.1. Freshcare, who first achieved GFSI recognition in February 2020, carefully prepared edition 4.2 of their food safety and quality standard to maintain recognition as […]
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