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Beyond Food Security: Professor Chris Elliott’s Vision for Food Integrity Through Technology News Update 07 May 2019 Beyond Food Security: Professor Chris Elliott’s Vision for Food Integrity Through Technology   This week on the GFSI Experts Series, we get a lesson from Professor Chris Elliott, one of the world’s leading academic authorities on food safety and security. Perhaps best known for leading an independent inquiry into the UK’s supply chain following the horse meat scandal in 2013, he remains at the frontline of the […]
A “Revolution” for Food Safety: GFSI Director Erica Sheward on Version 2020 and the Race to the Top News Update 30 Apr 2020 GFSI Conference A “Revolution” for Food Safety: GFSI Director Erica Sheward on Version 2020 and the Race to the Top   Since taking the reins of GFSI in October 2019, Director Erica Sheward has helped to launch some of the most ambitious initiatives in the organisation’s recent history. Erica, who has over two decades of food safety experience in the public, private and academic sectors, is leading the charge on GFSI’s Race to the Top, […]
How Are Consumer Trends and Technology Affecting Food Safety? Blog 07 Nov 2017 How Are Consumer Trends and Technology Affecting Food Safety?   There’s never been a more exciting time to work in the food industry. With changing demographics, technology, operating environments, regulations, commerce and routes to market – it’s a perfect storm of innovation. As food professionals, we have to keep pace with these changes. Food safety is a key aspect of this and must be […]
Have You Invested Enough in Food Safety Training? Blog 10 May 2021 Sponsored Content Have You Invested Enough in Food Safety Training? /SPONSORED CONTENT/ I recently had the pleasure of attending the 2021 GFSI Conference. The Conference, held virtually for the first time, was marked by several excellent sessions that embodied the Conference’s theme this year: Rethink, Reset, and Recharge. Diversey, a Diamond Sponsor of the event, opted to focus on the reset button by hosting a […]
Changes in Board of Directors Structure Mark a New Era for the Global Food Safety Initiative Press Release 28 Feb 2020 GFSI Changes in Board of Directors Structure Mark a New Era for the Global Food Safety Initiative The GFSI Board elects two Co-Chairs and two Vice-Chairs in a new, parity-based system of governance   SEATTLE, WA and PARIS, 28th February 2020 — The Global Food Safety Initiative (GFSI), facilitated by The Consumer Goods Forum (CGF), announced the results of its annual board election. The change in leadership structure marks a new era […]
GFSI Welcomes New Food Safety Experts to Its Steering Committee Press Release 10 Sep 2021 Governance GFSI Welcomes New Food Safety Experts to Its Steering Committee PARIS, 10th September 2021 – The Global Food Safety Initiative (GFSI; the Coalition), The Consumer Goods Forum’s Coalition of Action on food safety, is pleased to announce that 6 industry experts have been added to its Steering Committee. The additions, including adding several new retail members, will strengthen GFSI’s governance and help add important voices […]
Back to Basics: Sanitation Process Execution is Key Blog 08 Mar 2021 Sponsored Content Back to Basics: Sanitation Process Execution is Key /SPONSORED CONTENT/ Sometime between 2200 BC and 2800 BC, humans made soap for the first time. A simple recipe calling for oil, water and alkali was carved into a tablet. It is profound that the world is still using basically the same approach humanity discovered millennia ago; washing our hands with soap and agitation. Sure, […]
Top 5 Blog Posts from 2017 News Update 03 Jan 2018 Top 5 Blog Posts from 2017 Throughout the year, we like to share great stories and insights from food safety leaders. We’ve rounded up some of our favourite blog posts from 2017. Have you read them all? 1. How Are Consumer Trends and Technology Affecting Food Safety? There’s never been a more exciting time to work in the food industry. With […]
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