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GFSI 2022 News Update: Reflections, Achievements & Seasons Greetings News Update 21 Dec 2022 GFSI 2022 News Update: Reflections, Achievements & Seasons Greetings In the final GFSI update of 2022, GFSI Director Erica Sheward reflects on some of the year’s achievements and a future look towards 2023. The year launched with the success of the GFSI Conference hosted in Barcelona, the first in-person conference since before the pandemic, which brings much anticipation for the GFSI Conference 2023 in […]
Behind the Scenes: Spotlight on Newcomers to the New Benchmarking and Harmonisation Working Group (BHWG) News Update 04 Jul 2024 Benchmarking Behind the Scenes: Spotlight on Newcomers to the New Benchmarking and Harmonisation Working Group (BHWG) In October 2022, the Global Food Safety Initiative (GFSI) Technical Subcommittee  initiated essential preparation work under the former Stakeholder Advisory Forum Working Group (SAFWG) to begin the process of developing a new version of the GFSI Benchmarking Requirements (BMRs).  This work has now evolved under the remit of the new GFSI Benchmarking and Harmonisation Working […]
Why Our Global GFSI Community Never Fails to Inspire Me and Why I Can’t Wait to See Them Again at the GFSI Conference 2023 in Atlanta! Blog 14 Jun 2022 GFSI Conference Why Our Global GFSI Community Never Fails to Inspire Me and Why I Can’t Wait to See Them Again at the GFSI Conference 2023 in Atlanta! Back in March, we welcomed back our global GFSI Community to the GFSI Conference, which was hosted in a not-so-sunny Barcelona at the end of the month. It was amazing to bring the GFSI Community back together again after so long, but I’d be lying if I said we didn’t have doubts about hosting the […]
Food Safety Culture Starts with You Blog 22 Mar 2021 GFSI Food Safety Culture Starts with You /SPONSORED CONTENT/ How does an organization create culture? How do you play a role in igniting the drive for a Food Safety Culture? We make a wide range of enjoyable foods that delight consumers. Those of us responsible anywhere in the farm-to-fork chain are satisfying a desire for consumers with our brands. Those of us […]
Food Safety: an Opportunity to Rethink, Reset and Recharge Blog 10 Apr 2021 GFSI Conference Food Safety: an Opportunity to Rethink, Reset and Recharge Around the world, an estimated 600 million people fall ill after eating contaminated food each year, and concerns over food safety have been intensified by COVID-19. Yet the food industry has responded with brilliant commitment to the challenges of the pandemic – and it was inspiring to hear so many examples of this at last […]
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