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News Update
11 Apr 2024
GFSI
Visión y Acción – La Conferencia GFSI Culmina Ideas Estratégicas e Impulso Hacia Adelante
SINGAPUR, 11 DE ABRIL DE 2024: ¡Y eso es todo, amigos! Hoy marcó el último día de la Conferencia de la Iniciativa Global de Inocuidad Alimentaria (GFSI) 2024 del Consumer Goods Forum (CGF). Mientras la comunidad mundial de inocuidad alimentaria (desde líderes de la industria hasta expertos, formuladores de políticas y académicos) se reunió en […]
News Update
11 Apr 2024
GFSI
Diálogo y descubrimiento: la Conferencia GFSI Profundiza para dar Forma al Futuro de la Inocuidad Alimentaria
SINGAPUR, 10 DE ABRIL 2024: Cuando comenzó el segundo día de la Conferencia GFSI, la energía del evento de networking de la noche anterior todavía estaba en el aire. A medida que el enfoque se agudizó, el programa atravesó la superficie para profundizar en el corazón de los temas de la Conferencia en discusión. Era una […]
News Update
11 Apr 2024
GFSI
Legado y Liderazgo La Comunidad de Inocuidad Alimentaria de GFSI se Une para Garantizar Alimentos Inocuos para Todos
SINGAPUR, 9 DE ABRIL DE 2024: La muy esperada Conferencia GFSI 2024 se inauguró hoy en el Hotel Marina Bay Sands de Singapur, defendiendo su misión de “Alimentos Inocuos para Todos”. Este año, en el contexto de un entorno global que cambia rápidamente, más de 500 líderes de la industria de la comunidad GFSI se […]
News Update
11 Apr 2024
GFSI
GFSI Conference DAY 3 – Vision and Action – GFSI Conference Culminates with Strategic Insights and Forward Momentum
SINGAPORE, 11TH APRIL 2024: And that’s a wrap, folks! Today marked the final day of The Consumer Goods Forum’s (CGF) Global Food Safety Initiative (GFSI) 2024 Conference. As the global food safety community – from industry leaders to experts, policymakers to academics convened in Singapore, their presence shaped #GFSI24 as a proactive and forward-looking conference at […]
News Update
10 Apr 2024
GFSI
GFSI Conference DAY 2 – Dialogue and Discovery – GFSI Conference Diving Deep to Shape the Future of Food Safety
SINGAPORE, 10TH APRIL 2024: As the 2nd Day of the GFSI Conference kicked off, the energy from the previous night’s networking event was still in the air. As the focus sharpened, the programme cut through the surface to dive deeper into the heart of the Conference themes under discussion. It was an agenda designed to […]
News Update
09 Apr 2024
GFSI
GFSI Conference DAY 1 – Legacy and Leadership: GFSI Food Safety Community Unites to Ensure Safe Food for All
SINGAPORE, 9TH APRIL 2024: The highly anticipated 2024 GFSI Conference opened today at Singapore’s Marina Bay Sands Hotel, championing its mission of ‘Safe Food for All.’ Unfolding against the backdrop of a rapidly changing global environment, this year over 500 industry leaders from the GFSI community convened to tackle urgent challenges at the intersection of […]
News Update
28 Apr 2023
GFSI
GFSI Conference 2023 Day 3 Roundup — Food Safety: A Common Language, A Common Goal For All
ATLANTA, 27 April 2023 — Now more than ever, people tackling food safety need to find new ways to reach the mission of ‘safe food for everybody’, agreed global food safety experts and policymakers on the third and final day of the GFSI conference in Atlanta. Top food industry leaders, technology experts, and policy makers […]
News Update
27 Apr 2023
GFSI
GFSI Conference 2023 Day 2 Roundup: Future Focused, Innovation Rich
ATLANTA, 26 April 2023 —Winds of change: Food safety future hinges on innovation, public-private partnerships, working together. As food safety challenges mount, stakeholders in the global food safety space will need to work together in new ways to address them. Those challenges were tackled at Day 2 of the GFSI Conference in Atlanta with an […]
News Update
26 Apr 2023
GFSI
GFSI Conference 2023 Day 1 Roundup: Safe Food in Turbulent Times
ATLANTA, 25 April 2023 — More than 700 food industry stakeholders from some 50 countries gathered today in Georgia’s state capital for the 22nd annual GFSI Conference, the industry’s premier event to advance global food safety. Under the theme: ”Delivering Safe Food in Turbulent Times: The Need for Agility & Resilience” the three-day event […]
Blog
09 Apr 2021
Food Safety Culture
Connecting the Dots to Measurable Food Safety
/SPONSORED CONTENT/ Almost all foods that are produced, served, and sold have a level of risk that if not handled properly may lead to a product potentially becoming unsafe. As food safety professionals it is our responsibility to design and manage food safety programs that identify and reduce these risks. Managing and measuring food safety […]
Blog
16 Mar 2021
GFSI
4 Reasons for Retailers to Attend the 2021 GFSI Conference
GFSI owes its origins to retail: The organisation was started in 2000 by a group of retailers who came together around a shared goal of safe food for consumers everywhere. Our premier annual event, the GFSI Conference, is now attended by an international delegation of stakeholders from every sector of the food industry, and it […]
News Update
07 Sep 2020
GFSI
New GFSI Japan Local Group Chair Kotani and New Vice-Chair Ishikawa Talk About Their Aspirations
In January, Masanori Kotani (Amazon Japan G.K.) assumed office as the Chair of the GFSI Japan Local Group, with Atsushi Ishikawa (Harada Tea Processing Co., Ltd.) assuming office as the Vice-Chair. This interview was postponed due to COVID-19 crisis, and was conducted in June for the two to speak on future policies and activities […]
Blog
08 Jun 2020
GFSI
What is Food Safety Culture?
In February 2020, Version 2020 of the GFSI Benchmarking Requirements was announced at the GFSI Conference in Seattle. Version 2020 includes a new element: food safety culture. GFSI Japan’s Communications Working Group spoke to Ayako Okada of BSI (British Standards Institution) Group Japan K.K., who is familiar with trends in international certification. Ayako Okada: […]
Blog
06 Mar 2020
GFSI Conference
Supporting the Next Generation with Continuous Learning
What an enjoyable and productive week we had at GFSI in Seattle! While everyone’s time was occupied with meetings and making new connections, there was also a resounding commitment to continuous learning. I was inspired to see our clients and other leaders from across the industry sharing in our passion for delivering safe, high-quality food. […]
Blog
12 Feb 2020
GFSI Conference
Food Safety Starts With Frontline Workers
You’ve probably never heard of Hermann Ebbinghaus – he’s a 19th century German psychologist who developed what’s called “The Forgetting Curve,” which shows how information is lost over time when there is no attempt made to retain it. So how does Dr. Ebbinghaus’ work connect to food safety? His work is more applicable than […]
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