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Alumni
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what we do
Race to the Top Framework
Harmonisation
Capability Building
New GFSI GMaP™ – The Global Markets Programme
Public-Private Partnerships
Knowledge Sharing
how to implement
Recognition
GFSI-Recognised Certification Programme Owners
Certification
Technical Equivalence
GFSI and COVID-19
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GFSI Focus Days
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8-11 APRIL 2024
SINGAPORE
Physical
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+ ICS for MAC/APPLE
GFSI Conference
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Cindy JENKS
General Manager
Pick n Pay
Cronan McNAMARA
Founder & CEO, Creme Global & Adjunct Professor, University College Dublin (UCD)
Creme Global & University College Dublin
Dave CREAN
Director
STRIDE Food R&D Consultancy Ltd.
Dr. Julian M. COX
Honorary Associate Professor
University of New South Wales (UNSW Sydney)
Erica SHEWARD
Director of the Global Food Safety Initiative (GFSI)
The Consumer Goods Forum
Francisco DIEZ-GONZALEZ, Ph.D.
Director and Professor, Center for Food Safety
University of Georgia
Howard POPOOLA
Vice President - Corporate Food Technology and Regulatory Compliance
The Kroger Co.
Isabelle KUMAR
Presenter and Journalist - Moderator
Jeffrey FARBER
Adjunct Professor, Department of Food Science
University of Guelph
Kaye BURGESS
Senior Research Officer and Principal Investigator
Teagasc Food Research Centre - Food Safety Department
Mark A. FRYLING
Vice President, Global Food Safety and Quality
General Mills
Wai-Chan CHAN
Managing Director
The Consumer Goods Forum
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